Viticulture (VIN)

Introduces students to grape varieties grown in the Midwest and used in wine production. Explores the process used to make wine from start to finish through a combination of lecture and lab experiences. Arts & Sciences Elective Code: B

Introduces the common Midwestern grapes used in wine production. Covers establishing and properly managing a producing vineyard through a combination of lecture and lab experience. Arts & Sciences Elective Code: B